Creamy Pineapple Avocado Smoothie
Jen Tiffany
Fresh pineapple and ripe avocado whip up to make such a creamy and light smoothie. It's healthy, sweet, fluffy and so delicious. Perfect with breakfast or anytime of day.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Appetizer, Breakfast, Snack
Cuisine American
- 16 ounces fresh pineapple - or frozen, thawed
- 1 ripe avocado - pitted and flesh scooped out
- 1 cup water
Add pineapple, avocado and water to the blender.
Blend on high for a few seconds until smooth. It won't take long if pineapple isn't frozen.
Serve immediately. Avocado will oxydize so this should be enjoyed right away.